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Grilled summer skewers: Veal Orloff rolls
Savory recipes
Summer
Under 30 minutes
Easy
Grill
Prep time
15 minutes
Cooking time
5 minutes
Serves
12 people
Method
- Flatten the cutlets, then top them with one slice of ham and one slice of cheese
- Roll and tie them up
- Cut them into pieces and thread with a bamboo skewer
- Grill each side for a few minutes
- Serve hot
Ingredients
- 12 veal cutlets
- 12 thin slices of cheese (Emmental, sheep's milk tomme)
- 12 slices of country ham
- 10 cl (2/5 cup) olive oil
- Salt, pepper
Utensil
Grill pan
The benefits of a grill pan
With a grill pan you'll be able to recreate a barbecue effect, while avoiding that your foods stay in contact with fat or juices. Healthy and tasty!
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