RECIPE IDEAS
FOR EVERYONE AND EVERY TASTE!

What's for dinner? We all know this classic and recurrent question... Here's a little help from us at Sitram: choose from one of our tasty, easy, quick recipes - or find inspiration with our more original recipes. Get menu ideas for your dinners, lunches, or apéritifs... with a French taste.

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SITRAM recipe for homemade cream cheese
Homemade cream cheese
Cream cheese, however you like it!
See recipe
SITRAM recipe for fish and chips
Fish and chips with potato crust
Quick and easy fish & chips with delicious homemade tartar sa…
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SITRAM recipe for steamed prawns, spicy broth, and apple sauce
Steamed prawns, spicy broth, and apple sauce
Sweet and savory prawns!
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SITRAM recipe for deviled eggs with beets and sprouts
Deviled eggs with beets and sprouts
Deviled eggs with a twist!
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SITRAM recipe for beef bourguignon
Beef bourguignon
The legendary French dish made quick and easy!
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SITRAM recipe for chilled cranberry bean soup with crispy bacon
Chilled cranberry bean soup with crispy bacon
Wow your friends with this delicious appetizer!
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SITRAM recipe for roasted monkfish, crispy bacon, parsnip purée, salsify, and buckwheat biscuits
Roasted monkfish, crispy bacon, parsnip purée, salsify, and buckw…
Switch up your usual shrimp or lobster dish!
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SITRAM recipe for cheese fondue with fall mushrooms
Cheese fondue with fall mushrooms
Wow your guests with this delicious cheese fondue.
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SITRAM recipe for roasted foie gras with potatoes and Jerusalem artichokes
Roasted foie gras with potatoes and Jerusalem artichokes
A spectacular and hearty recipe for fans of foie gras!
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SITRAM recipe for raclette burger
Raclette burger
After the work comes the reward!
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SITRAM recipe for Christmas guinea fowl supremes
Christmas guinea fowl supremes
Dazzle your guests this Christmas with our guinea fowl supremes.
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SITRAM recipe for duck confit parmentier with porcini mushrooms and chestnut purée
Duck confit parmentier with porcini mushrooms and chestnut purée
Give in to the temptation of this one-of-a-kind parmentier!
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SITRAM recipe for unique Roman style gnocchi
Unique Roman style gnocchi
Delicious gnocchi for the whole family!
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SITRAM recipe for Indian dal
Creamy Indian red lentil dal
This vegetarian dish is perfect for the whole family.
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SITRAM recipe for spicy paprika churros
Spicy paprika and chorizo churros
Looking to impress your guests? This appetizer is a sure thing!
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SITRAM recipe for traditional cassoulet
Traditional cassoulet
This winter recipe does your body (and your taste buds!) good.
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SITRAM recipe for vegan Croque Monsieur with mushrooms
Vegan mushroom Croque Monsieur
Simple yet delicious, this is a must-try recipe!
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SITRAM recipe for jellied eggs with salmon and ham
Jellied eggs with salmon and ham
Spring is in the air!
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SITRAM recipe for seafood choucroute
Seafood choucroute
Savory choucroute with seafood, perfect for sharing!
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SITRAM recipe for falafel sandwich
Falafel sandwich
For fans of pitas and finger food!
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SITRAM recipe for ossobuco
Veal Ossobuco
An Italian specialty!
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SITRAM recipe for power bowl in the pressure cooker
Power bowl in the pressure cooker
Full up on vitamins and flavors with this power bowl!
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SITRAM recipe for spring vegetable platter
Spring vegetable platter
Fill up on vitamins with our spring vegetable platter!
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SITRAM recipe for sautéed beef stroganoff
Sautéed beef stroganoff
Beef stroganoff is a traditional Russian dish.
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SITRAM recipe for brioche burger with fried egg
Brioche burger with fried egg
A burger with a twist!
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SITRAM recipe for spirulina tagliatelle
Spirulina tagliatelle
Spirulina is packed with minerals and nutrients, and adds a subtl…
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SITRAM recipe for asparagus and zucchini gazpacho with verbena
Asparagus and zucchini gazpacho with verbena
A creative alternative to traditional tomato gazpacho!
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SITRAM recipe for Thai squid
Thai style squid
You're going to love this Asian stuffed squid!
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SITRAM recipe for Dutch oven paella
Dutch oven paella
A colorful and flavorful dish!
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SITRAM recipe for roasted butternut squash with chestnut crumble
Roasted butternut squash with chestnut crumble
Fall cuisine at its best!
See recipe

These recipes are created by our consultant, Chef Pascale Salam Jaubert. Pascale also tests our new product ranges and creates exclusive recipes for the Sitram brand. She brings her culinary expertise and creativity to us by concocting a series of tasty recipes every month in her workshop 'L'atelier de cuisine en Gascogne'. We photograph the recipies and share them regularly on our website and social media.

Read more about Pascale Salam Jaubert

Some recipes are signed by Chef Yves Camdeborde, our brand ambassador since 2019. Yves Camdeborde created a number of recipes specially designed for his signature range of stainless steel cookware developed with Sitram.

Read more about Yves Camdeborde

Our recipe library is here for you to browse and filter by season, ingredients, difficulty or according to the time available for cooking.
Looking for a recipe for brioche, chocolate coulant, panna cotta? Need to cook with potatoes, chicken or eggs? Find, read, print or share your favorite recipes from our extensive library.
Pick from our classic French savory recipes like Veal Blanquette, Beef Bourguignon, pork tenderloin or Ratatouille - or try our version of Osso Bucco.
Our best sweet recipes are a real treat: crêpes, pancakes, cookies, brownies, waffles and crumbles await you. We also offer healthy, meat free, gluten free recipes for your special diets; and more exotic dishes inspired by indian or asian food culture.
The seasonal aspect is also very important for us so we'll make sure that our recipes match the season and require produce that are easily available from your local store or market. Finally, we love to imagine recipes for the holidays, when families gather for Halloween, Easter or Christmas.
And now as we say in France... Bon appétit!

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