RECIPE IDEAS
FOR EVERYONE AND EVERY TASTE!

What's for dinner? We all know this classic and recurrent question... Here's a little help from us at Sitram: choose from one of our tasty, easy, quick recipes - or find inspiration with our more original recipes. Get menu ideas for your dinners, lunches, or apéritifs... with a French taste.

Filter recipes

Sweet or savory?
Difficulty
Time needed
Type of recipe
Utensils
Ingredients
SITRAM recipe for poultry terrine
Poultry terrine
An excellent homemade poultry terrine!
See recipe
SITRAM recipe for foie gras, asparagus, and fresh garlic
Foie gras, asparagus, and fresh garlic
Delicious foie gras for the holidays!
See recipe
SITRAM recipe for lamb, chestnuts, and red kuri squash cooked in parchment paper
Lamb, chestnuts, and red kuri squash cooked in papillote
Delicious lamb and vegetables cooked in papillote
See recipe
SITRAM recipe for saddle of rabbit with speck, potatoes, and olives
Saddle of rabbit with speck, potatoes, and olives
Discover a delicious new rabbit recipe!
See recipe
SITRAM recipe for steamed chicken wraps
Steamed chicken wraps
Tasty steamed chicken wraps.
See recipe
SITRAM recipe for quinoa paella with saffron broth
Quinoa paella with saffron broth
Because we love paella!
See recipe
SITRAM recipe for sea bass with sauce vierge
Sea bass with sauce vierge
A delicious sea bass dish!
See recipe
SITRAM recipe for cod steak and leeks steamed with lemon and ginger
Cod steak and leeks steamed with lemon and ginger
Treat yourself to a healthy cod dish!
See recipe
SITRAM recipe for Grenoble style steamed lemon sole
Grenoble style steamed lemon sole
An excellent fish dish!
See recipe
SITRAM recipe for jumbo shrimp skewers
Jumbo shrimp skewers
Calling all seafood lovers!
See recipe
SITRAM recipe for creamy kale soup with shredded duck confit
Creamy kale soup with shredded duck confit
Experience the flavors of southwest France with this delicious ka…
See recipe
SITRAM recipe for refreshing green asparagus soup
Refreshing green asparagus soup
A creamy soup for the spring!
See recipe
SITRAM recipe for creamy eggplant soup with pistou
Creamy eggplant soup with pistou
A one-of-a-kind soup!
See recipe
SITRAM recipe for endive and orange floating islands
Endive and orange floating islands
Create a floating island as a savory appetizer!
See recipe
SITRAM recipe for winter salad with carrots and Jerusalem artichokes
Winter salad with carrots and Jerusalem artichokes
A quick and easy sweet & savory starter...packed with vitamin…
See recipe
SITRAM recipe for Indian style chicken curry
Indian style chicken curry with spiced rice
Serve with a cucumber and yogurt salad to balance the spices!
See recipe
SITRAM recipe for fish soup with rouille
Traditional Fish soup with rouille
Smooth and delicious soup with famous French rouille!
See recipe
SITRAM recipe for potatoes and yams au gratin
Potatoes and yams au gratin
Potatoes au gratin with a sweet twist!
See recipe
SITRAM recipe for garbure
Garbure
A hearty and rustic dish!
See recipe
SITRAM recipe for rice pudding
Grandma's rice pudding
A dessert that brings back childhood memories!
See recipe
SITRAM recipe for mini chocolate and orange blossom churros
Mini chocolate and orange blossom churros
A must-have winter treat!
See recipe
SITRAM recipe for pan-fried clementines with honey and thyme
Pan-fried clementines with honey and thyme
A surprising combination of fruit and thyme for a light and origi…
See recipe
SITRAM recipe for oven-baked raclette
Oven-baked raclette
No raclette grill? No problem! A stainless steel Sitram frying pa…
See recipe
SITRAM recipe for duck breast with morel risotto
Duck breast with morel risotto
Perfect for the holidays!
See recipe
SITRAM recipe for pan-fried prawns with thyme
Pan-fried prawns with thyme
This quick and delicious recipe is perfect for every season!
See recipe
SITRAM recipe for fried shrimp with coconut milk, basil, cashews, and Parmesan cheese
Sautéed shrimp with coconut milk, basil, cashews, and Parmesan ch…
A quick and fragrant summer dish by Yves Camdeborde.
See recipe
SITRAM recipe for creamy asparagus soup with anise
Creamy green asparagus soup with anise
A vitamin-packed summer delight!
See recipe
SITRAM recipe for Sunday roast chicken
Sunday roast chicken
Perfect for Sunday lunch!
See recipe
SITRAM recipe for flank steak with shallots
Flank steak with shallots
Calling all red meat lovers!
See recipe
SITRAM recipe for pissaladière
Pissaladière
The perfect dish for summer dinner parties!
See recipe

These recipes are created by our consultant, Chef Pascale Salam Jaubert. Pascale also tests our new product ranges and creates exclusive recipes for the Sitram brand. She brings her culinary expertise and creativity to us by concocting a series of tasty recipes every month in her workshop 'L'atelier de cuisine en Gascogne'. We photograph the recipies and share them regularly on our website and social media.

Read more about Pascale Salam Jaubert

Some recipes are signed by Chef Yves Camdeborde, our brand ambassador since 2019. Yves Camdeborde created a number of recipes specially designed for his signature range of stainless steel cookware developed with Sitram.

Read more about Yves Camdeborde

Our recipe library is here for you to browse and filter by season, ingredients, difficulty or according to the time available for cooking.
Looking for a recipe for brioche, chocolate coulant, panna cotta? Need to cook with potatoes, chicken or eggs? Find, read, print or share your favorite recipes from our extensive library.
Pick from our classic French savory recipes like Veal Blanquette, Beef Bourguignon, pork tenderloin or Ratatouille - or try our version of Osso Bucco.
Our best sweet recipes are a real treat: crêpes, pancakes, cookies, brownies, waffles and crumbles await you. We also offer healthy, meat free, gluten free recipes for your special diets; and more exotic dishes inspired by indian or asian food culture.
The seasonal aspect is also very important for us so we'll make sure that our recipes match the season and require produce that are easily available from your local store or market. Finally, we love to imagine recipes for the holidays, when families gather for Halloween, Easter or Christmas.
And now as we say in France... Bon appétit!

© 2024 All rights reserved
Legal notice - Confidentiality